Roast Beef
Beef station with au-jus and horse radish.
Beef cut in front of you by our chef served according to your desired cooking.
Choice of rice or potato.
Fresh vegetables tossed in a honey and butter.
Choice of a second hot dish
- Roasted BBQ chicken
- Ragout
- Lasagna
- Chicken a la King
- Supreme chicken breast with sauce
Roasted Bbq. Chicken with roasted Pork rib Buffet
(both buffet include)
Salads
- Green
- Potato
- Macaroni
- Coleslaw
Trays
- Vegetable tray with homemade dip, soft cheese and grapes
- Olives and pickles
- Rolls and butter
- Assorted desserts
- Tea, coffee and herbal tea
Cost per person $28 (Roast Beef) $36 (Chicken & Ribs)
Cost per person$22 (Italian)
Other hot dishes available for buffet
Sliced turkey, baked beans, beef bourguignon, chicken pot pie or turkey, macaroni with meat sauce and cheese, sweet and sour meatball
- Add $3 for staff (minimum of $200)
- Add $1 for dishes
- Add $1 for wine glasses
- Add $1 for ice water service
- Add $2 for a homemade soup
- Add 10% for gratuity for all dishes
- Add 13% for taxes for all dishes