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Breakfast 2

Scrambled eggs, bacon, sausage and ham, fried potatoes, croissants, orange and apple juice, muffins, jams, tea, coffee and herbal tea.

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Brunch

Assorted pastries, scrambled eggs, bacon, sausage, and ham, fried potatoes, waffles with syrup and fruit coulis, fresh fruit platter, tray of tomatoes and cucumbers, cottage cheese, assorted marinades, fresh fruits salad, croissants, tea, coffee and herbal tea.

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Buffet #1

Assorted Sandwiches (egg, ham, pork and chicken) Appetizers – Celery and carrot sticks with homemade dip- Olives and pickles. Choice of one salad (coleslaw, macaroni or orzo) Soft cheese with grapes and cake (chocolate or vanilla).

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